Articles | Volume 24, issue 12
https://doi.org/10.5194/nhess-24-4293-2024
https://doi.org/10.5194/nhess-24-4293-2024
Research article
 | 
03 Dec 2024
Research article |  | 03 Dec 2024

Using a convection-permitting climate model to assess wine grape productivity: two case studies in Italy

Laura T. Massano, Giorgia Fosser, Marco Gaetani, and Cécile Caillaud

Related authors

Effect of snow-covered ground albedo on the accuracy of air temperature measurements
Chiara Musacchio, Graziano Coppa, Gaber Begeš, Christina Hofstätter-Mohler, Laura Massano, Guido Nigrelli, Francesca Sanna, and Andrea Merlone
Atmos. Meas. Tech., 14, 6195–6212, https://doi.org/10.5194/amt-14-6195-2021,https://doi.org/10.5194/amt-14-6195-2021, 2021
Short summary

Cited articles

Adão, F., Campos, J. C., Santos, J. A., Malheiro, A. C., and Fraga, H.: Relocation of bioclimatic suitability of Portuguese grapevine varieties under climate change scenarios, Front. Plant Sci., 14, https://doi.org/10.3389/fpls.2023.974020, 2023. 
Agnoli, L., Charters, S., Marks, D., and Tavilla, V.: Old world assessment of new world provenance cues: An Italian perspective, Int. J. Market Res., 65, 708–725, https://doi.org/10.1177/14707853231202759, 2023. 
Agyeman, R. Y. K., Huo, F., Li, Z., Li, Y., Elshamy, M. E., and Hwang, Y.: Impact of climate change under the RCP8.5 emission scenario on multivariable agroclimatic indices in Western Canada from convection-permitting climate simulation, Anthropocene, 44, 100408, https://doi.org/10.1016/j.ancene.2023.100408, 2023. 
Amerine, M. A. and Winkler, A. J.: Composition and quality of musts and wines of California grapes, J. Agricult. Sci., 15, 493–673, 1944. 
Anderson, J. D., Jones, G. V., Tait, A., Hall, A., and Trought, M. C. T.: Analysis of viticulture region climate structure and suitability in New Zealand, OENO One, 46, 149, https://doi.org/10.20870/oeno-one.2012.46.3.1515, 2012. 
Download
Short summary
Traditional wine-growing regions are threatened by expected climate change. Climate models and observations are used to calculate bioclimatic indices based on both temperature and precipitation. These indices are correlated with grape productivity in two wine-growing regions in Italy. This analysis paves the way for using climate models to study how climate change will affect wine production in the future.
Share
Altmetrics
Final-revised paper
Preprint