Articles | Volume 20, issue 3
Nat. Hazards Earth Syst. Sci., 20, 859–875, 2020
https://doi.org/10.5194/nhess-20-859-2020

Special issue: Remote sensing, modelling-based hazard and risk assessment,...

Nat. Hazards Earth Syst. Sci., 20, 859–875, 2020
https://doi.org/10.5194/nhess-20-859-2020

Research article 27 Mar 2020

Research article | 27 Mar 2020

Estimation of evapotranspiration by the Food and Agricultural Organization of the United Nations (FAO) Penman–Monteith temperature (PMT) and Hargreaves–Samani (HS) models under temporal and spatial criteria – a case study in Duero basin (Spain)

Rubén Moratiel et al.

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Status: closed
AC: Author comment | RC: Referee comment | SC: Short comment | EC: Editor comment
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AR: Author's response | RR: Referee report | ED: Editor decision
ED: Reconsider after major revisions (further review by editor and referees) (20 Jan 2020) by Jonathan Rizzi
AR by Anna Mirena Feist-Polner on behalf of the Authors (06 Feb 2020)  Author's response    Manuscript
ED: Referee Nomination & Report Request started (06 Feb 2020) by Jonathan Rizzi
RR by Anonymous Referee #3 (10 Feb 2020)
RR by Anonymous Referee #1 (17 Feb 2020)
RR by pankaj pandey (18 Feb 2020)
ED: Publish subject to technical corrections (18 Feb 2020) by Jonathan Rizzi
AR by Ruben Moratiel on behalf of the Authors (23 Feb 2020)  Author's response    Manuscript
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Short summary
The estimation of ETo using temperature is particularly attractive in places where air humidity, wind speed and solar radiation data are not readily available. In this study we used, for the estimation of ETo, seven models against Penman–Monteith FAO 56 with temporal (annual and seasonal) and spatial perspective over Duero basin (Spain). The results of the tested models can be useful for adopting appropriate measures for efficient water management under the limitation of agrometeorological data.
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