Articles | Volume 20, issue 3
https://doi.org/10.5194/nhess-20-859-2020
© Author(s) 2020. This work is distributed under
the Creative Commons Attribution 4.0 License.Estimation of evapotranspiration by the Food and Agricultural Organization of the United Nations (FAO) Penman–Monteith temperature (PMT) and Hargreaves–Samani (HS) models under temporal and spatial criteria – a case study in Duero basin (Spain)
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- Final revised paper (published on 27 Mar 2020)
- Preprint (discussion started on 09 Aug 2019)
Interactive discussion
AC: Author comment | RC: Referee comment | SC: Short comment | EC: Editor comment
- Printer-friendly version
- Supplement
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RC1: 'Comments to paper', Anonymous Referee #1, 04 Sep 2019
- AC1: 'Comment sto RC1', Ruben Moratiel, 12 Nov 2019
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RC2: 'Referee Comments', Anonymous Referee #2, 04 Sep 2019
- AC2: 'Comments to RC2', Ruben Moratiel, 12 Nov 2019
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RC3: 'Review', Anonymous Referee #3, 05 Sep 2019
- AC3: 'Comments to RC3', Ruben Moratiel, 12 Nov 2019
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RC4: 'Reviewer comments', Anonymous Referee #4, 21 Sep 2019
- AC4: 'Comments to RC4', Ruben Moratiel, 12 Nov 2019
Peer-review completion
AR: Author's response | RR: Referee report | ED: Editor decision
ED: Reconsider after major revisions (further review by editor and referees) (20 Jan 2020) by Jonathan Rizzi
AR by Ruben Moratiel on behalf of the Authors (05 Feb 2020)
ED: Referee Nomination & Report Request started (06 Feb 2020) by Jonathan Rizzi
RR by Anonymous Referee #3 (10 Feb 2020)
RR by Anonymous Referee #1 (17 Feb 2020)
RR by pankaj pandey (18 Feb 2020)
ED: Publish subject to technical corrections (18 Feb 2020) by Jonathan Rizzi
AR by Ruben Moratiel on behalf of the Authors (23 Feb 2020)
Author's response
Manuscript